描述
播種期 ：4月到 6月份
發芽適溫：20~30℃
生長適溫：20~30℃
採收： 首批西瓜座果後30 天即可採收。
一般春季氣溫低，西瓜在座果後一個月左右才能成熟。夏、秋季氣溫高， 成熟期可提前4 一5天，採收時間,應掌握在座果後25 天左右進行。
黃西瓜質地比較細，口感更加沙脆，汁多、皮薄、糖份高，比一般西瓜好吃。
Seedling period: April to June
Suitable temperature for germination: 20~30℃
Suitable temperature for growth: 20~30℃
Harvesting: The first batch of watermelons can be harvested 30 days after fruit setting.
Generally, the temperature in spring is low, and the watermelon can only mature about a month after fruit setting; in
summer and autumn, the temperature is high, and the ripening period can
be advanced 4 to 5 days. It should be carried out about 25 days after
fruit setting.
Yellow watermelon is finer in texture, more crunchy in taste, juicier,
thinner in skin, and higher in sugar content. It is more delicious than
ordinary watermelon.
8 seeds / packet
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